Sago or Sagu is one of a few local delicacies that survives over time in the crowd of modern food trends & snack choices and the growing appetite for new tastes.  Thanks to our foremother for passing us this simple yet delicious recipe. Sago Timor is a ready-to-eat cereal like light food or snack. Made of toasted local seeds flour (rice or corn) combined with grated coconut meat and sweetened to taste. Powdery & yet super tasty & filling. Easy to carry around during busy schedule and travelling, makes Sago Timor more than just a light food choice, it also regarded as an option for main meal substitute.